Buttercrunch

Crisp and buttery, just melts in your mouth!The mouth-watering flavor is irresistible, with just-made toffee centers, dipped in milk or dark chocolate, then rolled in freshly roasted crushed cashews and almonds. Every piece is made from scratch with award-winning "Best of Class" Vermont Cabot Creamery butter. Order enough for everyone - Buttercrunch is hard to share!

Gluten Free

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Gluten Free

Buttercrunch

[MM201]

Serving size:
1 lb.

$36.00
plus shipping

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September 2016

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Nutrition Value Information

Gluten Free

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Everyone has that friend - the friend who (gasp!) doesn’t like chocolate. If that’s you, please try Cookies or Breakfast Pastry; this is clearly not the page for you, and you have probably come here by accident.

For those who stayed - welcome. Here on this page you will find the tastes and textures of chocolate that you crave. The gooey, rich taste of hot fudge on cold ice cream. The silky tones of a chocolate truffle, melting on your tongue. The moistness of chocolate cake layered in chocolate buttercream and smooth rolled chocolate - and more. So go, taste, feel, and enjoy.

For the truly chocolate obsessed, we offer this page, A Tribute to Chocolate. If you’ve ever wondered WHY chocolate melts on your tongue in that special, unique-to-chocolate way, or where the word “chocolate” comes from, we recommend checking out our page. Did we mention it has a catalog of every chocolate product on the website?

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